Huberman Lab

Dr. Rhonda Patrick: Micronutrients for Health & Longevity

1329 snips
May 2, 2022
In this discussion with Dr. Rhonda Patrick, a leading public health educator specializing in nutrition and brain health, listeners learn about the critical role of micronutrients in longevity. Dr. Patrick shares insights on how deliberate cold and heat exposure can enhance metabolism and mental health. She emphasizes the benefits of sulforaphane from broccoli sprouts and highlights the importance of omega-3 fatty acids for cognitive function. Tune in for actionable advice on optimizing health through diet and smart temperature practices!
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ADVICE

Boosting Sulforaphane in Cooked Broccoli

  • Lightly steam broccoli and add butter.
  • Then, add mustard seed powder to increase sulforaphane levels.
ADVICE

Sulforaphane and Moringa Supplementation

  • Consider supplementing with sulforaphane or moringa.
  • Dr. Jed Fahey suggests moringa as an NRF2 activator.
INSIGHT

Sulforaphane's Impact on Detoxification

  • Sulforaphane activates the NRF2 pathway, which regulates genes related to glutathione production and detoxification.
  • It helps detoxify carcinogens like benzene found in air pollution and cigarette smoke.
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