Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31
Introduction
00:00 • 3min
The History of Barley Wines
02:48 • 5min
The History of Barley Wine
07:38 • 6min
The History of Beer
13:28 • 3min
How to Choose the Right Barley Wine
16:17 • 3min
The Origins of Barley Wines
18:59 • 3min
The History of Worthington White Shure Brewery
22:08 • 3min
The Differences Between American and British Barley Wines
25:11 • 5min
The History of Brett and O'Misees
30:38 • 4min
The World History of Porta and Stel
34:32 • 3min
The History of Porter
37:13 • 4min
The Rise of Dark Wild in America
40:57 • 5min
The Dark Underbelly of the Craft Beer Industry
45:39 • 2min
The Evolution of Barley Wine
47:12 • 2min
Beta Acids in Barley Wine
49:16 • 3min
The Benefits of Aged Hops in Beer
51:55 • 2min
How to Choose the Right Barley Wine for You
53:26 • 2min
The Impact of Oxygen on Barley Wine
55:04 • 2min
The Benefits of Barley Wine
57:28 • 2min
The Generational Gap Between Cans and Bottles
59:29 • 2min
The Evolution of Barley Wine
01:01:33 • 2min
The Rise of Barley Wine
01:03:49 • 2min
The Best Non-Barrel Aged English Barley Wine in America
01:05:21 • 2min
Fox Farm's Coke Stone Series
01:07:18 • 2min
The Importance of Originality in Beer
01:09:23 • 3min
The Importance of Temperature in Beer Storage
01:11:59 • 3min
How to Decant a Barley Wine
01:14:31 • 2min
How to Decant a Beer
01:16:29 • 2min
Don't Drink Beer
01:18:12 • 3min
The Evolution of Barley Wine
01:20:42 • 3min
All About Beer: A Podcast for Independent Beer Media
01:23:44 • 2min