Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27
Introduction
00:00 • 3min
What's the Biggest Contributor to Climate Change?
02:40 • 4min
Is Methane a Significant Opportunity for Climate Change?
06:30 • 3min
Bison - Biomass Contributes to Biodiversity
09:52 • 2min
What's the Net Effect of Biodiversity Loss?
12:05 • 3min
Is Regenerative Agriculture a Good Solution to Improve Biodiversity?
14:46 • 3min
Is There a Primary Barrier to Regenerative Agriculture?
18:03 • 3min
Local Versus Importation and What's Better for the Environment
20:45 • 2min
Plant Based Diets - How Much Land Would You Free Up?
22:45 • 3min
Is There Any Validity to the Idea That Cattle Cows Are Good at Preventing Wildfires?
25:32 • 4min
Red, Made and Dairy Are the Most Dangerous Foods in Our Diets
29:17 • 2min
Is Dairy Getting More Environmentally Friendly?
31:23 • 5min
Organic Regenerative Dairy Is Better for the Environment
36:05 • 5min
Is Regenerative Agriculture the Solution to Animal Agriculture?
41:35 • 3min
Regenerative Claims
44:43 • 2min
Goat's Milk
46:16 • 2min
Is There Legitimate Ways for the Dairy Industry to Be Net Zero?
48:12 • 6min
Is Methane a Stock or a Net Zero?
53:58 • 2min
Is GWP Star a Good Metric to Measure Methane Impact Over Time?
56:28 • 3min
Plant Based Milks Are Far Better Than Dairy Milk
59:05 • 3min
Almonds and Bee Populations
01:01:55 • 5min
Precision Fermentation
01:06:45 • 3min
The Eating Lancer Diet
01:09:31 • 4min
Climate Change and Dietary Health
01:13:38 • 2min
The Future of Dairy Production?
01:15:57 • 3min
The Future of the Dairy Industry
01:19:08 • 3min
Plant Based Data - What's Going On?
01:22:24 • 4min