
Lifespan with Dr. David Sinclair
What to Eat & When to Eat for Longevity | Episode 2
Jan 12, 2022
Discover how meal timing and dietary choices can boost your longevity. The conversation dives into the power of intermittent fasting, revealing its links to health benefits and lifespan extension. Learn about the advantages of a low energy state, the impact of plant-based diets, and the role of genetics in caloric restriction. With insights on optimizing diet through glucose monitoring and practical tips on making healthier food choices, this discussion offers a roadmap to enhance well-being and combat aging.
01:07:51
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Quick takeaways
- Intermittent fasting and caloric restriction activate key defense mechanisms in our bodies, promoting longevity and protecting against aging and disease.
- Eating less frequently, rather than simply eating fewer calories, can have a significant impact on overall health and lifespan.
Deep dives
The Impact of Fasting on Longevity
Fasting and caloric restriction have been shown to have a significant impact on longevity. Restricting when and how often we eat can activate key defense mechanisms in our bodies, such as mTOR, Sirtuins, and AMPK. These mechanisms help repair DNA, stabilize the epigenome, and protect against aging and disease. Studies have shown that fasting can extend lifespan and improve overall health, and it has been observed in various populations and religious groups. Mimicking fasting through supplements or certain drugs, like metformin, can also provide similar benefits.
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