
The Proof with Simon Hill Adopting a New Lifestyle to Reduce the Risk of Heart Disease | Sean Ryan
Jan 3, 2020
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35
Introduction
00:00 • 5min
Sean Ryan on the Plant Pro Podcast
05:18 • 3min
The Importance of Healthy Eating
08:03 • 4min
The Importance of a Lifestyle Change
12:05 • 3min
The Different Types of Fat
15:13 • 2min
The Science of Nutrition
17:17 • 2min
The Importance of Moderation in Diets
19:10 • 2min
The Importance of Prevention
20:58 • 6min
The DAA's Tender for Dietary Guidelines
26:49 • 2min
The Potential for Bias in Dietary Guidelines
28:36 • 3min
How to Change Your Diet
31:33 • 4min
The Importance of Protein and Carbohydrates
35:59 • 5min
The Importance of Amino Acids
40:41 • 2min
How Our Ascended People Eated Meat
42:17 • 3min
The Benefits of a Plant-Based Diet
45:20 • 3min
How to Eat a Plant-Predominant Diet
48:03 • 2min
The Effects of Soy on Hormones
49:59 • 4min
The Benefits of Taking a B12 Supplement
53:36 • 2min
The Benefits of Plant Based Diets
56:06 • 3min
How to Reduce Eggs
58:37 • 2min
How to Make a Tofu Scramble
01:00:11 • 3min
How to Optimize Your Protein Levels
01:02:58 • 2min
The One Food I Liked to Wait
01:04:57 • 4min
The Importance of Privilege
01:09:17 • 2min
The Importance of Sharing Information
01:11:13 • 2min
The Importance of Lifestyle Medicine
01:13:06 • 3min
How to Set Up a Fridge on a Budget
01:16:04 • 2min
The Low Hanging Fruit of Weight Loss
01:18:34 • 4min
The Importance of Eating Junk Food
01:22:12 • 4min
How to Lose Weight and Maintain Muscle
01:25:44 • 2min
The Role of Diet in Reversing Heart Disease
01:27:34 • 2min
The Importance of Blood Tests for Cardiovascular Disease
01:29:58 • 2min
How Soon Should I Make This Change?
01:32:13 • 5min
How to Eat a Plant-Based Diet
01:37:05 • 2min
The Importance of Eating a Healthy Lifestyle
01:39:13 • 6min
