#2066
Mentioned in 19 episodes
Kitchen Confidential
Adventures in the Culinary Underbelly
Book • 2000
Kitchen Confidential is a memoir and industry commentary that offers a candid, often humorous look at the less glamorous aspects of high-end restaurant kitchens.
Bourdain shares his personal experiences, including his struggles with drug addiction and his rise through the culinary ranks.
The book is structured as a collection of anecdotes and includes practical advice on the cooking trade, as well as warnings to consumers about restaurant practices.
It captures the intense, often chaotic world of professional kitchens and explains why people are drawn to this demanding profession despite its challenges.
Bourdain shares his personal experiences, including his struggles with drug addiction and his rise through the culinary ranks.
The book is structured as a collection of anecdotes and includes practical advice on the cooking trade, as well as warnings to consumers about restaurant practices.
It captures the intense, often chaotic world of professional kitchens and explains why people are drawn to this demanding profession despite its challenges.
Mentioned by
Mentioned in 19 episodes
Mentioned by 
Nat Eliason as an influence on the writing style of his book, particularly in explaining technical concepts in a fun and engaging way.
Nat Eliason as an influence on the writing style of his book, particularly in explaining technical concepts in a fun and engaging way.
520 snips
Everything Nat Eliason Learned Writing His First Book
Mentioned by 
Mathew Hussey as a figure who redefined success and inspired people to embrace new experiences.
Mathew Hussey as a figure who redefined success and inspired people to embrace new experiences.
48 snips
How To Release The Patterns That BLOCK Love & Keep You Single | Matthew Hussey
Mentioned by Bill D’Alessandro while discussing the book "Kitchen Confidential" by Anthony Bourdain.
16 snips
Crumbl Cookie: A Sweet Investment or Fading Fad?
Mentioned by Dave Chang when comparing Ed Lee’s fame in Korea to the fame Tony experienced after publishing it.
15 snips
Claiming Identity With Edward Lee
Mentioned by 
Mackenna Goodrich who read the book around the same time she was reading memoirs by male celebrities.
Mackenna Goodrich who read the book around the same time she was reading memoirs by male celebrities.
12. Food Network II - Guy Fieri, Take Us to Flavortown!
Mentioned by Adam Skolnick in relation to the TV show "The Bear", drawing parallels between the show and Bourdain's book.
Roll On: Everything Roll On
