The Louis Theroux Podcast
S4 EP3: Jamie Oliver on public feuds, chopping his finger off on live TV, and his controversial jerk rice
Jan 28, 2025
Jamie Oliver, a celebrity chef known for his commitment to healthy eating, shares entertaining stories with Louis. He reveals the messy details of his public feuds with Gordon Ramsay and Anthony Bourdain. The conversation takes a twist when he recounts the infamous moment he chopped part of his finger off on live TV. Jamie also discusses the backlash over his controversial jerk rice, diving into the complexities of culinary innovation versus authenticity. Expect laughter and insightful reflections on fame, food, and the evolution of cooking!
01:13:19
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Quick takeaways
- Jamie Oliver reflects on his rise to fame by making cooking accessible and enjoyable, particularly for men, in a changing culture.
- The controversies surrounding his jerk rice and public feuds highlight the challenges of cultural sensitivity in global cuisine promotion.
Deep dives
Jamie's Culinary Journey and Success
Jamie Oliver discusses his journey from the rise to fame with his show, 'The Naked Chef,' to becoming one of the most successful chefs in British history. He reflects on the significance of capturing a specific moment in British culture, where the expectations surrounding cooking shifted dramatically as more women began working outside the home. By presenting cooking as accessible and enjoyable for everyone, especially men, he aimed to inspire others to enter the kitchen. His achievements include the establishment of 42 Jamie's Italian restaurants and becoming the second best-selling British author after J.K. Rowling, with over 50 million cookbooks sold.
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