#16223
Mentioned in 3 episodes
White Heat
Book • 1990
White Heat, published in 1990, is a seminal cookbook that combines outspoken opinions, classic recipes, and striking photographs by Bob Carlos Clarke.
It is partially autobiographical and portrays White's 'bad boy' chef image.
The book has had a significant influence on chef culture, credited with changing the image of chefs and inspiring many Michelin-starred and celebrity chefs.
It features 73 recipes and reportage from behind the scenes in White's kitchen, showcasing his unique talent and strong personality.
It is partially autobiographical and portrays White's 'bad boy' chef image.
The book has had a significant influence on chef culture, credited with changing the image of chefs and inspiring many Michelin-starred and celebrity chefs.
It features 73 recipes and reportage from behind the scenes in White's kitchen, showcasing his unique talent and strong personality.
Mentioned by
Mentioned in 3 episodes
Mentioned by Marcus Samuelsson as a cookbook that inspired him, showing that a young chef with a unique style could succeed.
Start with a story, cook up success, w/Chef Marcus Samuelsson
