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Women's nutritional needs vary significantly throughout different life stages, including menstruation, pregnancy, perimenopause, and postmenopause. Each stage presents unique requirements; for instance, women may require increased protein intake during menstruation and pregnancy, along with specific micronutrients such as iron and vitamin D. Studies suggest that women might experience higher protein turnover during the premenstrual phase, necessitating slightly elevated calorie and protein intake. Recognizing the importance of micronutrients and whole food sources, Dr. Smith-Ryan emphasizes that women should focus on balanced diets rich in protein, fruits, and vegetables to support their evolving requirements.