Good Food

Dates, candied fruit, maple syrup

Feb 7, 2025
Rawan Al-Khatib, author of "Hot Date," shares the rich cultural background of dates and their culinary uses. Edd Kimber, known for his small-batch baking, discusses creating intimate, delicious treats perfect for any occasion. Camilla Wynne delves into the art of making stunning candied fruit, while Peter Gregg recounts his adventures in maple syrup production, sharing both humor and insight. Together, they explore innovative recipes that elevate traditional flavors, celebrating the delightful ways these ingredients can inspire creativity in the kitchen.
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ANECDOTE

Dates in Dubai Culture

  • Rawaan Alkhatib grew up in Dubai, where dates are central to the culture, especially during Ramadan.
  • Her family grew dates, received them from neighbors, and shared them with friends, highlighting their significance in the desert environment.
ADVICE

Finding Diverse Date Varieties

  • Find unique date varieties at Middle Eastern or international grocery stores.
  • Shop during Ramadan (early March) or early fall for the best selection, including fresh dates like Barhi.
ADVICE

Quintessential Date Recipe

  • Make date jam with just dates and water, highlighting the unique flavors of different varieties.
  • Experiment with Medjool, Ajwa, or other types to experience distinct tastes like salted caramel or licorice.
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