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4min chapter
Dates, candied fruit, maple syrup
Good Food
The Art of Candied Delights for Valentine's Day
This chapter explores the use of candied herbs and flowers in desserts, focusing on their aesthetic appeal and role in enhancing flavors. Highlighting Valentine's Day creations, it emphasizes the balance of sweetness in delicately crafted confections inspired by French patisserie traditions.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode