Ep 191: Paul Feig

1

Introduction

00:00 • 2min

2

The Secret Ingredient in Paul Feig's Cocktail Time

01:42 • 2min

3

Secret Ingredient: Bad Meat in a Brazilian Restaurant

03:13 • 2min

4

Paul Feig: The Dream Restaurant

04:46 • 2min

5

How to Make Cocktails at Home

07:06 • 1min

6

The Conott: A Good Place to Have a Cocktail

08:36 • 2min

7

The Cleanest Looking Guest We've Ever Had

10:09 • 2min

8

How to Make a Cocktail

12:20 • 4min

9

The Dangers of Sparkling Water

15:57 • 2min

10

Gin and Sparkle: The More of Choice

17:38 • 3min

11

Chips and Salsa: A Good Choice for Meals

20:22 • 2min

12

The Backside of Water Joke

22:03 • 2min

13

The Importance of Humor in Comedy

23:44 • 3min

14

The Importance of Spice in Indian Food

26:47 • 4min

15

How to Find a Good Corned Beef Sandwich

31:07 • 2min

16

The Dark Horse

33:01 • 5min

17

La Capa Nina

37:32 • 2min

18

The Best Way to Buy a Car

39:30 • 2min

19

How to Buy a Car on Vroom.com

41:21 • 2min

20

The Importance of Crabs in the Kitchen

43:30 • 2min

21

The Power of Negative Energy

45:26 • 3min

22

Oysters and Red Tide

48:47 • 2min

23

The Joy of Oysters

50:28 • 2min

24

Ratatouille: The Best Side Dish Ever

51:58 • 2min

25

The Truth About Truffle Oil

54:20 • 3min

26

The Importance of Chicken Soup

57:01 • 2min

27

The Adventure of Benito in Disney

58:41 • 2min

28

How to Make a Great Cocktail

01:00:13 • 2min

29

How to Order a Perfect Manhattan

01:02:09 • 3min

30

How to Be Rude About Your Cats

01:05:16 • 3min

31

The Dream Luxury Moment

01:08:38 • 3min

32

How to Be a Successful Ice Cream Lover

01:11:10 • 3min

33

Zero Degrees of Kevin Bacon Ice Cream

01:13:56 • 2min

34

The Invisible Man Ice Cream

01:15:30 • 2min

35

The Importance of Sundays

01:17:00 • 2min

36

How to Make Your Home Feel More You on a Friendly Budget

01:18:54 • 3min