Ep 191: Paul Feig
Off Menu with Ed Gamble and James Acaster
00:00
The Truth About Truffle Oil
I don't like truffle fries. It's too much. Oh, they're ratatouille is spectacular. Well, I'd be that's what I'm getting tonight now. Because I don't know how I could get that out of my house. And the other thing they have, which is a great side dish too, which is my secondary one is their chips are fantastic. They do these, they're made with like, they put herbs on top of them and they do truffle ones too. So it felt very, but quickly when it's that truffle oil, it's just too, it's like truffle concentrate, which can be a little bit much.
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