Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29
Introduction
00:00 • 3min
Is There a License to Use the Yolotango Song?
03:25 • 2min
I Hate Pepsi
05:23 • 2min
The Waste Management Open in Phoenix, Arizona
06:53 • 2min
Is It Harder to Cook in New York City?
08:42 • 2min
New York City Dine - The Metrics for Your Success
10:23 • 2min
Can You Judge a Restaurant?
12:04 • 2min
Is It Just Really Quick?
13:36 • 3min
I Had a Panic Attack Just Thinking About It
16:14 • 2min
You're Fucking Awesome. We Crush in This.
18:22 • 3min
Is There a Limit on Tables at Restaurants?
21:09 • 2min
Restaurants, It's Yours for Tonight
22:57 • 3min
Six to Eight People Show Up at a Table for Four.
26:00 • 2min
The Chain of Lie's That's Why You Can't
28:08 • 2min
Restaurant Reservation Policy - You Know, You're a Good Diner
30:37 • 2min
The Stick Is the Carrot
32:58 • 2min
The Centurion Awards
34:53 • 2min
The Whole Table Ordering Burgers
36:38 • 2min
The Sign of Maturity, Right?
38:10 • 2min
I'm the Coxin. You're Chris Cox and He
39:40 • 2min
You Know, You've Been Late?
41:20 • 2min
Hello Fresh
42:58 • 4min
Restaurants and Culinary Literacy Advancing at a Rapid Rate
47:15 • 3min
Restaurant Licenses
49:55 • 2min
The Dangers of Unlicensed Dining
51:44 • 2min
You're a Dumb, Dumb Diner at a Restaurant
53:46 • 2min
The Barrier of Dumb Dums
56:04 • 2min
Earned Democracy Is Better Than Inherent Democracy and Freedom
58:12 • 2min
America, Listen to Me, America. He's Trying to Trick You
01:00:32 • 5min