

#252 ‒ Latest insights on Alzheimer’s disease, cancer, exercise, nutrition, and fasting | Rhonda Patrick, Ph.D.
804 snips May 1, 2023
Rhonda Patrick, Ph.D., is a scientist specializing in aging, cancer, and nutrition. In this engaging discussion, she dives into Alzheimer’s disease, revealing intriguing links to type 2 diabetes and the blood-brain barrier. Rhonda also addresses the impact of exercise on brain health and cancer risk, shedding light on the often-overlooked dangers of alcohol consumption. Additionally, she shares her evolving views on protein intake and fasting, emphasizing their roles in optimizing health and longevity.
AI Snips
Chapters
Transcript
Episode notes
Personal Risk and Research Focus
- Alzheimer's and Parkinson's disease run in Rhonda Patrick's family, increasing her personal interest in prevention.
- The amyloid hypothesis, while dominant, has seen many failed trials, prompting exploration of other causes like vascular dysfunction.
Vascular Dysfunction in Dementia
- Vascular dysfunction, especially in the blood-brain barrier, appears to be an early event common to all dementias, type 2 diabetes, and APOE4.
- This breakdown disrupts nutrient transport and waste removal, potentially triggering amyloid buildup and inflammation.
Diabetes, Blood-Brain Barrier, and Omega-3s
- Type 2 diabetes likely disrupts the blood-brain barrier, causing decreased blood flow and transporter dysfunction, not just insulin resistance.
- The omega-3 DHA transporter, MFSD2A, is crucial for blood-brain barrier integrity and is reduced with age and APOE4.