Craft Beer & Brewing Magazine Podcast

309: Firestone Walker, Lawsons, and Breakside Discuss Brewing Modern West Coast-Style IPAs at the Brewer's Retreat

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Jun 26, 2023
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Episode notes
1
Introduction
00:00 • 4min
2
The Evolution of IPA
04:01 • 2min
3
The Origins of West Coast IPA
05:55 • 3min
4
How to Brew IPAs in Vermont
08:40 • 3min
5
How to Design a Light Beer
11:59 • 3min
6
The Benefits of Using Advanced Hop Products
14:51 • 2min
7
How to Brew a Great Beer
16:25 • 2min
8
The Evolution of Co2 Extract
18:45 • 3min
9
How to Build Hop Blends for Beers
21:52 • 4min
10
The Differences Between Cryo and T90 Mosaic
25:29 • 2min
11
Dry Hopping in a West Coast IPA
27:37 • 2min
12
The Evolution of Dry Hops in West Coast IPA
30:02 • 3min
13
The Effects of Hypnosis on Dry Hops
32:50 • 2min
14
The Importance of Dry Hops in Beer Production
35:12 • 2min
15
How to Dry Hop a Beer
37:20 • 3min
16
The Influence of Hops on Top Notes
40:26 • 3min
17
How to Make a Great Beer
42:59 • 2min
18
How to Dry Hop Beer
45:01 • 1min
19
The Effects of Dry Hops on pH
46:16 • 2min
20
How to Make Beer That Tastes Good on Day 60
48:05 • 2min
21
The Effects of Fan Uptake on Beer Fermentation
50:01 • 3min
22
The Story of Sipa Sunshine
53:00 • 3min
23
The Effects of Dry Hops on Beer Quality
55:57 • 2min
24
How to Brew West Coast IPA
57:55 • 4min