Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27
Introduction
00:00 • 2min
The Genie Waiter Has Arrived!
01:48 • 2min
What's Your Favorite Country?
03:55 • 2min
Can I Have the Rest of the Chocolate?
05:28 • 3min
Is It Like a Prop Cake? Yeah Yeah.
08:02 • 4min
I'll Afford Sparkly Water Tonight
11:33 • 2min
I'm Not Paying Five Pounds for the Water
13:15 • 3min
I Love Pobadons, but I'm a Lad, Isn't It?
15:50 • 2min
Is It a Sugary Number of Curry?
17:50 • 2min
You Can Have Your Own Plate of Bread
19:39 • 3min
Is That What I Do?
22:53 • 2min
Are You Naughty Sods?
24:35 • 2min
I'm a Briner, I've Got a Pickle at My Right Leg.
26:32 • 4min
The Best Chinese Places in London
30:12 • 2min
I'm Getting a Little Half Pint Glass of Wasabi Peas to Down the Whole Bowl of Noodles
32:33 • 3min
The Cheesecake Factory in Camden, New Jersey
35:25 • 2min
Is Wagon Momma's a Chain Restaurant?
37:47 • 3min
I'd Never Order a Boiler Dumpling. It's Never Drawn
40:34 • 3min
Skate in J.M.D.
43:28 • 3min
You Can't Come Out Repping for Pattinson
46:25 • 3min
What I've Been Having for a Long Time?
49:33 • 3min
Ginger Ale or Ginger Beer?
52:16 • 2min
Do You Think Coriander Tastes Like Soap?
54:30 • 5min
The Best Tipsy Pudding
59:04 • 2min
I Feel Like I'm Full. Yeah, Yeah.
01:01:14 • 2min
Cooking With Kullio
01:03:15 • 4min
Staphlet's Flats Is on All Fors.
01:06:59 • 3min