Nat's Notes #1 Do You Know What Your Food Ate? (What Your Food Ate by David R Montgomery & Anne Biklé)
34 snips
Jul 21, 2023 Chapters
Transcript
Episode notes
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Introduction
00:00 • 5min
The Effects of Tillage on Soil Organic Matter
05:01 • 2min
The Importance of Diverse Rotations in Agriculture
06:49 • 3min
How to Avoid Glyphosate and Other Herbicides
09:47 • 2min
The Dangers of Artificial Fertilizers
11:38 • 3min
The Benefits of Brown Rice
14:27 • 2min
The Importance of Eating White Rice
16:02 • 2min
The Role of Pesticides in ADHD
17:56 • 4min
How to Reduce Your Child's Fertility
21:28 • 2min
The Importance of Milk in the Human Diet
22:58 • 2min
The Importance of Raw, Unpasteurized Full Fat Milk
25:20 • 2min
The Risks of High Fat Diets
27:28 • 2min
How to Choose the Right Omega Six Fatty Acids for Your Diet
29:23 • 3min