Culture Apothecary with Alex Clark

How To Heal Your IBS In 30 Days (No Meds!) | @Paleovalley’s Autumn Smith

Aug 30, 2025
In this engaging conversation, Autumn Smith, co-founder of Paleovalley and a functional nutritionist, shares her inspiring journey of overcoming IBS and anxiety through diet. She reveals the shocking truths about common food lies and emphasizes the importance of nutrient-dense foods. Autumn breaks down the benefits of glycine, the nutritional power of organ meats, and why kids' multivitamins might not be what they seem. Plus, discover the must-have items from her brand that are transforming snack time!
Ask episode
AI Snips
Chapters
Books
Transcript
Episode notes
ANECDOTE

Rapid Healing From Diet Change

  • Autumn Smith healed decades-long IBS and anxiety within 30 days after removing processed foods and eating high-quality animal products.
  • She then refined her diet further over a year to stabilize mental health with lower carbs and ketone usage.
ADVICE

Choose Fermented Over Processed Meat Sticks

  • Prefer fermented meat sticks preserved with lactic-acid fermentation rather than industrial additives like encapsulated citric acid.
  • Choose products made with probiotics and starter cultures for texture, flavor, and fewer ultra-processed ingredients.
INSIGHT

Glycine Is An Undervalued Nutrient

  • Glycine is likely underconsumed and crucial for collagen, glutathione, sleep, and calming the brain.
  • Researchers suggest we need roughly 15g daily but typically make and eat only ~3g each.
Get the Snipd Podcast app to discover more snips from this episode
Get the app