The Dave Chang Show

52 Dishes

Jul 28, 2022
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Episode notes
1
Introduction
00:00 • 4min
2
Keen Sandals, Boots and Sneakers
03:32 • 3min
3
My Love of Japanese Food
06:35 • 4min
4
The Black Tulle Explosion
10:45 • 4min
5
I've Never Tasted a Clam Pia With Bacon
14:47 • 4min
6
I Love Franklin's, and I Love It.
18:54 • 4min
7
Allan Benton of Benton's Smoky Country Mountain Hams
23:18 • 2min
8
What's Something I Crave the Most?
25:13 • 1min
9
Vada Pav a in Mumba, I'd Eat It All the Time.
26:30 • 4min
10
31 on the Barbecue Tip Is the First Time I Had Franklin's Barbecue
30:20 • 3min
11
The Best Soup Dumpling in the World
32:56 • 4min
12
Zippr Coter - The Smartest Way to Hire
37:06 • 3min
13
25 Is the First Time I Had Parsed Chicken
39:37 • 5min
14
The Fuckin Cherry
44:14 • 2min
15
The Best Crawfish Noodle Recipe 22
45:45 • 5min
16
Serial Milk Pancakes - I'm So Fucking Don What the Fuck Do I Know?
50:22 • 5min
17
The Best Thing I've Ever Had in a Restaurant
55:36 • 5min
18
Ramin Shops That Changed My Life
01:00:06 • 4min
19
I Can't Remember a Thing Like That
01:03:53 • 3min
20
Pascal Barbeas Button Mushroom Foie Gra Tart
01:06:55 • 4min
21
Eight of My Favorite Dishes of All Time
01:11:23 • 6min
22
Chicken Wings - It's So Good
01:16:59 • 4min
23
The Best Food Dishes of All Time
01:21:16 • 2min
24
Bookin Dot Com - Book Your Next Vacation
01:23:14 • 2min