On with Kara Swisher Chef Matty Matheson of ‘The Bear’ on Culinary Stardom, On and Off The Screen
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Dec 16, 2024 Matty Matheson, a Canadian chef, restaurateur, and star of 'The Bear,' shares his culinary journey, from executive producing to acting in a beloved series. He candidly discusses the emotional highs and lows of cooking for family and the delightful chaos that culinary creativity brings. Matheson highlights the importance of community in cooking and reflects on his role in empowering Indigenous culinary students. With humor and warmth, he underscores the value of comfort food and the evolving paths for chefs in today's landscape.
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Stroganoff Surprise
- Matty Matheson's kids requested beef stroganoff, but then rejected it after he made it.
- He describes this as a common frustration of cooking with love, only to have his efforts thwarted by picky eaters.
Contextual Cooking
- Matty Matheson's cooking style adapts to different contexts.
- His YouTube persona is distinct from his approach in a professional kitchen.
Culinary School Confidence
- Matty Matheson struggled in traditional school but thrived in culinary school.
- The structured environment and focus on a skill he loved gave him self-esteem.
