Chef Matty Matheson of ‘The Bear’ on Culinary Stardom, On and Off The Screen
On with Kara Swisher
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Behind the Scenes of 'The Bear'
This chapter delves into the character dynamics and experiences of working on the series 'The Bear,' highlighting a pivotal scene involving mirepoix broth. The speaker shares their journey from being a consultant to stepping into an acting role, emphasizing the warmth and humor found in the kitchen's chaotic atmosphere. Themes of friendship, belonging, and culinary competition are explored, revealing how cooking fosters familial bonds in the restaurant industry.
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