The Dr. Hyman Show

Dr. Mark Hyman
undefined
Mar 16, 2020 • 17min

Why Big Food Spends Millions Every Year in Washington

Discover the troubling influence of major food companies on our government policies. Industrial lobbyists block essential public health measures like GMO labeling, prioritizing profit over people. The discussion calls for grassroots movements to challenge these power players and reshape our food system. Tune in for insights on how lobbyists promote harmful practices while true accountability remains elusive. Explore the urgent need for reform to protect our health and the environment.
undefined
Mar 13, 2020 • 33min

Is An Underactive Thyroid To Blame For Your Mysterious Symptoms? with Dr. Elizabeth Boham

Dr. Elizabeth Boham, a physician and nutritionist at The UltraWellness Center, joins the discussion on the often-overlooked thyroid gland. They explore the increasing prevalence of Hashimoto’s thyroiditis, particularly in women. The conversation highlights how conventional medicine may miss crucial symptoms and the need for a holistic approach to treatment. They stress the importance of comprehensive testing beyond TSH levels, the significance of early intervention, and the benefits of personalized dietary changes and hormone therapies.
undefined
Mar 11, 2020 • 1h 34min

How Your Free Will And Data Are Being Hacked By Micro-Targeting Of Your Personality with Andy Russell

Join Andy Russell, a savvy innovator in digital media and behavioral economics, as he unpacks the intricate world of data privacy and manipulation. He discusses how technology often compromises our free will through micro-targeting and data exploitation. Russell addresses the alarming shift from trustworthy news to a landscape rife with misinformation, shedding light on the ethical dilemmas of personalized advertising. With insights into the impact of digital tactics on democracy, his reflections urge listeners to reclaim agency and navigate today's information jungle with skepticism.
undefined
Mar 9, 2020 • 19min

What Could We Do If We Weren’t Paying So Much On Healthcare?

Over the next 35 years, chronic disease is projected to cost society a staggering $95 trillion. This financial burden detracts from our quality of life and hinders progress in education, poverty alleviation, and environmental restoration. By transforming our dysfunctional food system, we can address these issues sustainably. The podcast explores how united efforts—from citizens to policymakers—can promote better health and social equity while tackling climate change. Solutions are at hand, waiting for passionate action!
undefined
Mar 6, 2020 • 17min

Only A Few Companies Control Our Entire Food System

Did you know that a diet heavy in ultra-processed foods could significantly raise your risk of death? A staggering 60% of American diets consist of these foods, yet only 2% of farmland is dedicated to growing fruits and vegetables. The consolidation of seed ownership by a handful of companies raises serious concerns for biodiversity and food security. Industrial agriculture also carries hidden environmental and health costs, prompting a call for transformative agricultural policies and practices to create a healthier future for our food system.
undefined
Mar 4, 2020 • 1h 18min

How We Are Poisoning Our Children with Harriet Washington

Harriet Washington, an acclaimed author known for her groundbreaking works on environmental racism, sheds light on the hidden dangers facing marginalized communities. She discusses how systemic policies expose Black and Brown populations to harmful toxins like lead, resulting in significant health disparities. The dialogue emphasizes the urgent need for awareness and action regarding food deserts and environmental injustices. Washington also highlights the shocking economic losses tied to these health crises, urging listeners to advocate for change and accountability.
undefined
Mar 3, 2020 • 49min

Special Episode: Mark Hyman on Revolution Health Radio with Chris Kresser - Fixing Our Broken Food System

A recent discussion reveals alarming flaws in our food system and how they contribute to chronic diseases and environmental issues. The impact of food marketing on children and the role of regulation, like soda taxes, are critically examined. The conversation also addresses the challenges of food assistance programs and their unintended effects on diets. Advocating for regenerative agriculture, the hosts highlight soil health's importance for food security and present the Food Fix Campaign as a rallying cry for reform and collective action.
undefined
Mar 2, 2020 • 29min

What To Eat For Better Health

Discover the startling connection between diet and chronic disease, with millions falling victim each year. Dive into the compelling case for viewing food as medicine and tackle the nutrient deficiencies plaguing our food systems. Emphasize the urgent need for sustainable agricultural practices and balanced diets rich in whole foods. Learn about incorporating colorful fruits and vegetables, healthy fats, and community-driven initiatives to transform health. Explore the innovative approaches that promise to reshape our relationship with food and wellness.
undefined
Feb 29, 2020 • 1h 51min

Special Episode: Mark Hyman on The Drive with Peter Attia MD - The Impact of the Food System on Our Health and the Environment

Mark Hyman, a family physician and best-selling author, dives deep into the impact of our food system on health and the environment. He discusses the health risks tied to processed foods and the gut microbiome, emphasizing the importance of nutrition for combating chronic diseases. Hyman highlights the environmental degradation caused by industrial farming, advocating for regenerative agriculture as a sustainable alternative. The conversation also touches on the dangers of GMOs and the need for systemic reform in our food policies to ensure a healthier future.
undefined
Feb 28, 2020 • 19min

Do We Need A Soda Tax?

The discussion centers on the global push for soda taxes to curb sugary beverage consumption. Insights reveal how these taxes can lead to improved public health and lower healthcare costs. Successful initiatives from around the world highlight the potential benefits, while community activism plays a crucial role in advocating for healthier food environments. The debate continues as powerful organizations fight against these taxes to protect their profits, prompting a call for transparency from both government and corporations.

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app