The Sporkful

Dan Pashman

Top mentioned books

Here are the most frequently recommended books on The Sporkful podcast:
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#1 Mentioned in 8 episodes

Anything's Possible

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Dan Pashman
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#2 Mentioned in 3 episodes

The Food Lab

Better Home Cooking Through Science
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J. Kenji López-Alt
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#3 Mentioned in 2 episodes

The taste of country cooking

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Edna Lewis
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#4 Mentioned in 2 episodes

High on the hog

A Culinary Journey from Africa to America
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Jessica B. Harris
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#5 Mentioned in 2 episodes

All I Think About Is Food

A Vegetarian Cookbook That'll Keep the Party Going
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Mamrie Hart
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#6 Mentioned in 2 episodes

The Joy of Cooking

A Compilation of Reliable Recipes with a Casual Culinary Chat
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Marion Rombauer Becker
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Irma S. Rombauer
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#7 Mentioned in 2 episodes

What Can I Bring?

Recipes to Help You Live Your Guest Life
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Casey Elsass
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#8 Mentioned in 2 episodes

Taco Usa How Mexican Food Conquered America

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Gustavo Arellano
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#9 Mentioned in 2 episodes

Anything's Pastable

81 Inventive Pasta Recipes for Saucy People
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Dan Pashman
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#10 Mentioned in 2 episodes

The Man of Many Fathers

Life Lessons Disguised as a Memoir
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Roy Wood, Jr.
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#11 Mentioned in 1 episodes

The Essentials of Classic Italian Cooking

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Marcella Hazan
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#12 Mentioned in 1 episodes

Cook, Eat, Repeat

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Nigella Lawson
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#13 Mentioned in 1 episodes

Drinking Water

A History
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Jim Salzman
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#14 Mentioned in 1 episodes

Baking with Julia

Sift, Knead, Flute, Flour, and Savor…
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Julia Child
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#15 Mentioned in 1 episodes

You deserve a drink

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Mamrie Hart
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#16 Mentioned in 1 episodes

The Bad Food Bible

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Dr. Aaron Carroll
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#17 Mentioned in 1 episodes

The Pocket Pawpaw Cookbook

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Sara Bir
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Alexis Nikole Nelson
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Leigh Cox
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#18 Mentioned in 1 episodes

Eat More Better, How to Make Every Bite More Delicious

How to Make Every Bite More Delicious
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Dan Pashman
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#19 Mentioned in 1 episodes

I Like You, Hospitality Under the Influence

Hospitality Under the Influence
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Amy Sedaris
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#20 Mentioned in 1 episodes

The Ethnic Restaurateur

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Professor Krishnendu Ray

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