Welcome back to the show. Today we have a Q and A episode and we are going go cover: Whether mushroom coffee is worth adding to your routineWhat resistant starches are and are they something you want to include in your dietWhether or not nightshade foods contribute to arthritis or other inflammatory conditions We break each of these topics down and give you some practical takeaways to help you live a happier healthier life. Tune in to hear more. Links 👇🏽Resistant Starch Research:Resistant Starches and Cardiometabolic Health OutcomesResistant Starch and the Gut MicrobiomeIf you want to take advantage of the limited time discount on the Nutrition Mastery Blueprint Course, you join for 50% off until October 20th here.  Save 20% off Legion supplements (Use code Chavez at checkout)Enjoying the show or have a questions about a particular topic? Send us a message here. Support the show

Last week Senator Ron Johnson organized a roundtable discussion in Washington titled: "American Health and Nutrition: A Second Opinion". This roundtable discussion featured Robert F. Kennedy Jr., Jordan Peterson, Vani Hari (The Food Babe, Casey Means, and a few other activists and influencers. The discussion has gotten a lot of press and while I am happy to see more people wanting to see the government step up and making policy changes to improve the health of the US population, many of the points outlined in the discussion were a distraction from the real problems facing our country. So in this episode I am going to talk about the roundtable discussion further and highlight some things that our government can do to help improve the health of the population. LinksWatch the roundtable discussion here. Support the show Get 20% off of your first order of Legion supplements here and support the podcast by using this link (use the code "Chavez" at checkout) If you want to take advantage of the limited time discount on the Nutrition Mastery Blueprint Course, you join for 50% off until October 20th here. Enjoying the show or have a questions about a particular topic? Send us a message here. Support the show

Gluten has become a buzzword, leading many to ditch it without understanding why. This discussion breaks down what gluten really is and why it affects some individuals while many can enjoy it without issues. It explores the science behind gluten intolerance and its connection to conditions like celiac disease. The podcast also tackles the phenomenon of gluten sensitivity, emphasizing the importance of food journaling to identify personal intolerances. Get ready to debunk myths and uncover the complexities surrounding gluten and health!

Today on the show we are going to discuss flexible eating and the 80/20 rule in nutrition. The 80/20 rule refers to eating healthy foods 80% of the time and then allowing 20% for flexibility. If you listen to the show, you know I am a big fan of flexibility, so you might be surprised to hear my take here. On the show we discuss: The 80/20 doesn't make sense for everyoneCircumstances where flexibility with nutrition can do more harm than goodHow to figure out what works best in your lifeTune into the episode to learn more. Want to support the show? Leave a review for the show if you haven't already here. You can also support the show by purchasing through our affiliate links which you can find here. Enjoying the show or have a questions about a particular topic? Send us a message here. Support the show

Explore the intriguing world of inflammation, uncovering what it really means and why it matters. Dive into the differences between acute and chronic forms, and how they impact disease development. Discover how everyday dietary choices can either exacerbate or alleviate inflammation. The podcast also tackles common misconceptions about inflammatory foods, shedding light on the connection between body fat, antioxidants, and overall health. Tune in to gain valuable insights on how nutrition plays a pivotal role in managing inflammation!

On this episode of the podcast we have a.Q and A episode covering three topics. 1) Are caffeine and coffee beneficial or harmful to our health? 2) What are the best oils to cook with? 3) Does dairy interfere with the absorption of nutrients from berries? We will be discussing some of the research looking at the health benefits (and negative effects) of coffee and caffeine, the differences between cooking with oilve oil, coconut oil, butter, ghee, etc., and how dairy can block the absorption of nutrients from foods like berries and coffee and what to do to reduce this effect. Tune into the podcast to learn more. Here is the research discussed in the show: Coffee Health Benefits  Coffee/Caffeine Brain HealthMilk Reducing Nutrients in Berries Study Looking At Different Fat Content Enjoying the show or have a questions about a particular topic? Send us a message here. Support the show

Did you know that all health improvements that people experience from following any new diet or nutrition plan can be distilled into 3 key changes? Today on the show we are going to discuss what those specific changes are and help you to understand How Diets Work and where you should place your focus if your goal is make nutrition changes that will benefit your health. Previous episode that may be helpful: Energy Balance Episode Food Sensitivity Episode Click here to take advantage of Legions BOGO 50% off Labor Day sale. Enjoying the show or have a questions about a particular topic? Send us a message here. Support the show

Explore the fascinating world of soy, a misunderstood superstar in nutrition. Discover its impressive protein content and essential nutrients. The discussion debunks myths about soy’s harmful effects on hormones, cancer risks, and inflammation. Delve into the latest studies that highlight the positive impact of soy on heart health and cancer protection. Plus, learn effective strategies for incorporating this versatile food into your diet!

On this episode of the podcast we have a Q and A episode we are covering 3 popular topics. 1) The personalized nutrition company ZOE2) Nutrigenomics and whether we should use our genes to determine what to eat3) The science of cold plunging Research on cold exposure:Cold Water Immersion and RecoveryCold Exposure and Muscle Growth If you are interested in signing up for the discounted offer on the Nutrition Mastery Blueprint course you can sign up here. To search the podcast archive go here. Enjoying the show or have a questions about a particular topic? Send us a message here. Support the show

Discover crucial dietary strategies to tackle LDL cholesterol, including the surprising effects of coffee. Explore how reducing saturated fat and boosting fiber can transform your heart health. Learn easy meal swaps and incorporate more nuts, seeds, and whole grains into your diet for better cholesterol management. The insights shared provide practical steps to enhance your well-being and lower cholesterol levels effectively.