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The Food Programme chevron_right

A Food Rethink: Lessons from a Food Shortage

Mar 12, 2023
28:11
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1
Introduction
00:00 • 2min
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2
The Supply Chain Is Not Fit for Purpose
01:42 • 1min
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3
Increasing the Imports of Moroccan Fresh Produce
03:09 • 5min
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4
The Importance of Availability, Jed Argues.
08:16 • 4min
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5
The UK Food Supply Chain Is in a Disarray
11:53 • 2min
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6
The Future of the Food Supply Chain
13:26 • 2min
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7
The Challenge of Global Food Systems
15:44 • 3min
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8
The Future of Food in the UK
18:29 • 6min
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9
The Future of Food Production
24:15 • 4min
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From energy to seasonality, Dan Saladino explores the big ideas prompted by the recent shortage of fresh produce in supermarkets. Is the now time for a major food rethink?

Produced and presented by Dan Saladino

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