

EB. 23: How to Slow Aging Part 1: Increasing Your Metabolism And Competing Theories
Aug 31, 2020
Discover how boosting metabolism may lead to slower aging and increased longevity. Delve into the adverse effects of polyunsaturated fats and the surprising connections between free radicals and oxidative stress in cellular aging. Challenge traditional beliefs about metabolism and lifespan with intriguing counterexamples from the animal kingdom. Explore the pivotal role of mitochondria in energy production and how dietary implications can significantly influence aging. Uncover the limitations of current aging research and the need for a more nuanced understanding of health.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Intro
00:00 • 4min
Metabolism and Longevity: Rethinking the Myths
04:19 • 7min
Oxidative Stress and Aging: Unraveling the Connection
11:21 • 19min
Exploring the Impact of Fatty Acids on Cell Membrane Fluidity
30:10 • 2min
Mitochondrial Mechanics and Energy Production
32:27 • 8min
Bioenergetics and Aging
40:44 • 14min
The Interplay of Metabolism and Aging
54:35 • 4min