

Eat Like the Animals
Book • 2020
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, referring to the book by Stephen Simpson and David Raubenheimer on protein leverage.


Simon Hill

Are You Eating Enough Protein? Gut Health, BBGS, Inflammation & Aging with Dr. Rupy Aujla
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as the authors of the book, discussing the science of healthy eating and the impact of food processing.

Charlotte Wood

Ep 6. Petrol in your ice cream: what ultra-processing has done to our diets
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as the culmination of their 35 years of research and friendship.

Charlotte Wood

Ep 7. Stepping back, looking up: the bigger picture, and where to now?
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in the introduction, describing the book's content and the scientists' research.

Charlotte Wood

Ep 1. Curiosity, childhood and the natural world: the making of two scientists