

Unlocking the Secrets of Satiety Per Calorie with Dr. Ted Naiman
20 snips Aug 6, 2025
Dr. Ted Naiman, a primary care doctor and author of 'Satiety Per Calorie,' shares insights on diet and nutrition for optimal health. They discuss the importance of high-protein, nutrient-dense foods and how to avoid processed options. Key concepts include the four pillars of satiety: protein percentage, energy density, fiber content, and hedonic factors. Naiman also emphasizes the role of the liver in metabolism and promotes natural exercise and supplements for better health. A must-listen for anyone interested in making informed dietary choices!
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Food Environment Drives Overeating
- Humans and animals eat until reaching satiety based on their food environment's protein and energy content.
- Low protein and high energy density foods cause overeating and fat gain automatically.
Choose High Satiety Foods
- Choose foods with higher satiety per calorie to automatically reduce calorie intake.
- Prioritize protein percentage, fiber, and lower energy density to avoid overeating and improve body composition.
Protein Leverage and Intake Curve
- Rodents eat to get enough protein, overeating when diet protein is diluted below ideal levels.
- Protein leverage creates a U-shaped curve of intake, with peak obesity around 9% protein in diet.