#6492
Mentioned in 5 episodes
The End of Craving
Recovering the Lost Wisdom of Eating Well
Book • 2021
In *The End of Craving*, Mark Schatzker delves into the paradox of modern eating habits, where despite numerous diets, people are becoming increasingly unhealthy.
He argues that the key to nutrition lies not in resisting cravings but in understanding the purpose of eating.
Schatzker combines cutting-edge science with ancient wisdom to chart a path towards both healthy and joyous eating.
He argues that the key to nutrition lies not in resisting cravings but in understanding the purpose of eating.
Schatzker combines cutting-edge science with ancient wisdom to chart a path towards both healthy and joyous eating.
Mentioned by
Mentioned in 5 episodes
Mentioned by 
Casey Means
4,077 snips
Transform Your Health by Improving Metabolism, Hormone & Blood Sugar Regulation | Dr. Casey Means
Mentioned by ![undefined]()
Mark Schatzker
90 snips
Why (some) food tastes better abroad
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Jerry Greenberg
16 snips
507: The Top 3 Cooking Mistakes Home Cooks Make and How to Fix Them With LA's Top Restauranteur | Jerry Greenberg
Mentioned by 
Brett McKay
12 snips
A Surprising Theory on Why We Get Fat
Mentioned by Mark Schatzker when introducing himself as the author of the book.
Why (some) food tastes better abroad
Mentioned by Mark Schatzker, comparing how pellagra was addressed in the US versus Italy.
RHR: The Nourishment Table, with Frederic Leroy
Jerry announces that it will be a double feature with two picks.
Why Nothing Works by Marc J. Dunkelman
Mentioned by Jerry as the second book by Mark Schatzker, which he found radicalizing.
The Dorito Effect by Mark Schatzker
