How I Built This with Guy Raz

Guy Raz | Wondery
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9 snips
Feb 6, 2025 • 49min

Advice Line with Vicky Tsai of Tatcha (September 2024)

Vicky Tsai, co-founder and former CEO of Tatcha, shares her entrepreneurial journey from finance to skincare, inspired by Japanese beauty rituals. She discusses stepping back into her CEO role and the lessons learned. Brittany Lowe talks about launching her vegan skincare line, focusing on intimate health and the importance of storytelling. Devon Clymer shares insights about her gluten-free mug cake business Mugsy Bakes, including clever marketing strategies. Each guest offers unique perspectives on overcoming challenges and building brand awareness.
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55 snips
Feb 3, 2025 • 1h 20min

Dogfish Head Craft Brewery: Sam and Mariah Calagione (2022)

Sam and Mariah Calagione, co-founders of Dogfish Head Craft Brewery, share their inspiring journey from high school sweethearts to craft beer pioneers. They discuss innovative brewing techniques and the use of quirky ingredients like cherries and licorice. With humorous anecdotes from their early days, including writing a bill to legalize their brewpub, they reflect on community support and the unique identity of craft breweries. Their remarkable story also touches on the challenges and triumphs that led to their brewery's impressive growth and eventual acquisition.
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30 snips
Jan 30, 2025 • 52min

Advice Line with Joe Gebbia of Airbnb

Joe Gebbia, co-founder of Airbnb, shares his journey from skepticism to success, revealing insights on launching his new project, Samara, focused on housing solutions. Marina Lido discusses her innovative bilingual board books for children, emphasizing creative marketing and customer engagement. Ray Ricky Rivera talks about his craft beer brand, Norwalk Brewhouse, highlighting the challenges of fundraising and the importance of community in the Latino market. Together, they provide valuable advice for early-stage entrepreneurs navigating unique challenges in their ventures.
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68 snips
Jan 27, 2025 • 57min

Fanatics: Michael Rubin

Michael Rubin, the founder of Fanatics, transformed a childhood challenge with reading into a $25 billion sports branding empire. He shares how trading closeout sporting goods fueled his entrepreneurial spirit from a young age. Rubin discusses navigating setbacks with Major League Baseball and Nike, highlighting the importance of learning from criticism. He reflects on the evolution of e-commerce and strategic acquisitions that propelled Fanatics from a small venture to an industry titan while balancing work, personal life, and mental health.
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Jan 23, 2025 • 50min

Advice Line with Katlin Smith of Simple Mills

Kaitlin Smith, Founder and CEO of Simple Mills, shares her journey from a homemade recipe to a thriving gluten-free brand. She offers valuable insights on navigating food entrepreneurship. Tim Taves discusses how to expand his family-focused hot sauce business while balancing challenges. Marissa Gurdian highlights her innovative silicone pet products, tackling everyday pet care issues. The conversation touches on overcoming financial obstacles, marketing strategies, and the importance of resilience in the entrepreneurial landscape.
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179 snips
Jan 20, 2025 • 56min

Resy and Eater: Ben Leventhal

Ben Leventhal, founder of Blackbird Labs and co-founder of Eater and Resy, dives into his journey from blogging about NYC restaurants to launching impactful ventures. He shares how Eater became a significant voice in dining and the challenges faced while co-founding Resy. Discover how they pivoted their initial model to enhance restaurant profitability through innovative reservation solutions and partnerships, including a notable acquisition by American Express. Leventhal's insights highlight the dynamic relationship between technology and the culinary world.
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49 snips
Jan 16, 2025 • 52min

Advice Line with Jack Conte of Patreon

Jack Conte, co-founder and CEO of Patreon, shares insights with early-stage founders like Zach Parsons of Honeymoon Coffee, who explores coffee subscription models, and Rowena Shara of Eat2Explore, seeking to broaden her cooking kits for all ages. They discuss the importance of community-building and authenticity in entrepreneurship. Conte emphasizes the need for innovative product ideas and effective market targeting, highlighting challenges and strategies for scaling businesses while engaging diverse audiences. It's a treasure trove of actionable advice!
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78 snips
Jan 13, 2025 • 1h 22min

Bombas: David Heath and Randy Goldberg (2022)

David Heath and Randy Goldberg, co-founders of Bombas, share their journey from corporate life to creating a sock empire. They discovered that socks were the most requested item at homeless shelters, inspiring their one-for-one donation model. The duo faced initial skepticism from investors but pivoted successfully, even making waves on 'Shark Tank.' Their commitment to quality and social impact transformed a mundane product into a thriving business, celebrating milestones like donating nearly one million pairs of socks while emphasizing creativity and community.
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34 snips
Jan 9, 2025 • 51min

Advice Line with Lara Merriken of LÄRABAR (October 2024)

Lara Merriken, founder of LÄRABAR and a coach for entrepreneurs, shares her wisdom with early-stage founders seeking guidance. Alison Repp discusses maintaining authenticity while scaling Joy Breeders. Mariano Cuesta dives into the challenges of marketing his caffeine-infused gum to retailers. The conversation weaves through brand growth strategies, the importance of storytelling, and navigating financial support, giving listeners a rich tapestry of entrepreneurial insights and inspiring tales of resilience.
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123 snips
Jan 6, 2025 • 1h 22min

Raising Cane's: Todd Graves (2022)

Todd Graves, the Founder and CEO of Raising Cane's, shares his inspiring journey from working grueling jobs to realizing his dream of opening a chicken finger restaurant. He discusses the challenges of securing funding and the rejection he faced, emphasizing the importance of perseverance. Todd talks about the significance of a focused menu strategy and the impact of community support in his early days. He reflects on how his childhood passion for cooking shaped the brand's identity and how family ties contribute to Raising Cane's success.

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