Dr. Joseph Mercola - Take Control of Your Health

In this interview, Gary Vaynerchuk discusses his family roots and how his upbringing contributed to his current success. Vaynerchuk, often known as Gary Vee, is a prominent entrepreneur, author, speaker, and internet personality.

In this episode, Sally Norton, an esteemed authority on oxalates, whose expertise is invaluable for anyone seeking to understand this topic, discusses the dangers of oxalates.

Bioenergetic medicine researcher and Dr. Mercola discuss microbiome impact on dietary choices like starch vs. fruit, collagen benefits, amino acids in cheese, cheese on kidney health, height gain through bone density, vitamins in cancer metabolism, mitochondria role in diseases, rectal suppositories for health benefits, and navigating health decisions

Brad Marshall, an expert in reductive stress, discusses its impact on health with Dr. Mercola. They explore how reductive stress affects chronic diseases, optimizing glucose burning efficiency, metabolic implications of starch and sugar consumption, and the significance of ACO glycine and lysine supplementation. They also cover the benefits of beef tendon and collagen, dismantling the industrial agriculture system, and the role of stearoyl ethanolamine in metabolic health.

Dr. Suzanne Humphries and Dr. Mercola discuss the revised release of 'Dissolving Illusions', challenging vaccine narratives, debunking historical claims, advocating for transparency. They delve into COVID's impact on mortality rates, managing symptoms with oxidizing agents, supporting low dose aspirin over pharmaceutical drugs, historical disease treatments, and the importance of data in reshaping vaccine discourse.

Frank Llosa, CEO of KetoneAid Inc., and Dr. Mercola discuss the benefits of ketone supplementation, its impact on health, optimal dosages for therapeutic benefits, and new drink options with improved taste. They also explore the potential benefits of ketone esters in shielding against cell phone radiation and enhancing athlete performance.

Dr. Mercola and Dr. Christy Sutton discuss the risks of excess iron, including skin health, cancer, and organ damage. They explore treatments like supplements and therapeutic phlebotomy. The podcast also covers iron-related issues, anemia, and challenges in diagnosis. Personal stories shed light on mainstream medical flaws and the use of natural progesterone as a surgery alternative. Hormones' impact on health and cancer risk are also explored.

Dr. Joseph Mercola and Chris Masterjohn discuss personalized nutrition based on genetic variations, importance of essential nutrients, monitoring linoleic acid intake, benefits of collagen-rich foods like bone broth, raising animals for nutrient-dense options, and optimizing health through biochemistry and biomarker testing.

In this interview, Del Bigtree, founder of "The Highwire" and the Informed Consent Action Network (icandecide.org), shares some of the recent lawsuits ICAN has won against the National Institutes of Health and the Centers for Disease Control and Prevention.

In this interview Ashley Armstrong, a certified personal trainer with a Ph.D., MS and BS in engineering, and Dr. Mercola discuss ways to eat healthier and returning back to how food used to be made.