A Conversation with Intuitive Eating Creator Evelyn Tribole!
Jan 10, 2024
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Intuitive Eating co-creator Evelyn Tribole discusses the co-opting of Intuitive Eating by diet culture, common misconceptions, and exciting new research on its benefits. They also explore the negative effects of dieting, challenges faced by specific groups, and the need for changes in healthcare's approach to weight. The speakers express gratitude for Intuitive Eating and its impact on lives.
Intuitive eating focuses on cultivating a healthy relationship with food based on self-connection and internal cues, rather than external rules or diets.
Diet culture and weight stigma have harmful effects on emotional and physical well-being, emphasizing the importance of dismantling their influence and embracing intuitive eating for all body sizes.
Parents can create a positive food environment by modeling intuitive eating principles and prioritizing body respect, which can positively impact their children's development and relationship with food.
Deep dives
The Power of Intuitive Eating
Intuitive eating is a non-diet framework that focuses on cultivating a healthy and peaceful relationship with food. It was created by dietitians Evelyn Tribole and Elise Resch in 1995 and has been extensively studied and proven effective. Intuitive eating emphasizes self-connection and listening to our body's internal cues. It teaches individuals to trust their body's hunger and fullness signals rather than relying on external rules or diets. Research has shown that intuitive eating is associated with improved psychological health, well-being, and a positive relationship with food. Implementing intuitive eating can lead to increased satisfaction with eating experiences and improved overall quality of life.
The Impact of Diet Culture and Weight Stigma
Diet culture and weight stigma are pervasive in society and can have detrimental effects on individuals' emotional and physical well-being. This episode highlights the harmful messages perpetuated by diet culture and promotes a shift away from weight-centric thinking. The conversation addresses the importance of dismantling diet culture's influence on body image and self-worth, and encourages individuals to focus on embracing intuitive eating and cultivating a healthy and peaceful relationship with food, regardless of body size or weight.
The Role of Intuitive Eating in Parenting
The impact of intuitive eating is not limited to individuals alone. The episode discusses how parents can create a positive food environment and teach intuitive eating principles to their children. Modeling a healthy and respectful relationship with food can have a profound effect on children's development and overall relationship with food. By prioritizing body respect, honoring hunger and fullness cues, and avoiding restrictive behaviors, parents can help their children establish a healthy relationship with food from an early age.
Addressing Challenges in Intuitive Eating
While intuitive eating has numerous benefits, the episode acknowledges that challenges may arise, particularly for individuals who struggle with recognizing internal cues of hunger and fullness. This could include individuals with neurodivergent conditions such as ADHD or autism, or those taking medications that impact appetite. The conversation emphasizes that intuitive eating is adaptable and can be modified to meet different needs. Seeking support from health professionals who specialize in both intuitive eating and the specific challenges faced can be helpful in developing strategies to overcome these hurdles.
The Hope and Potential for Change
The episode concludes with a discussion on the potential for change and the power of intuitive eating to transform individuals' lives. It emphasizes the importance of prioritizing mental and emotional well-being over weight-centric thinking. By letting go of the pressures of dieting, individuals can experience increased enjoyment in eating, improved body image, and greater overall satisfaction. The conversation highlights the need for policy changes in nutrition and healthcare to promote intuitive eating and dismantle diet culture's influence on individuals' lives.
We had the immense honor of being joined by Intuitive Eating co-creator, Evelyn Tribole. We covered a ton of ground in our conversation including: how diet culture has co-opted Intuitive Eating, common misconceptions of Intuitive Eating, and exciting new research being done on the benefits of Intuitive Eating. So join us, three (!) Registered Dietitians, as we discuss and explore all things Intuitive Eating.
**This podcast is for information purposes only, is not a substitute for individual medical or mental health advice, and does not constitute a patient-provider relationship**
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