Off Menu with Ed Gamble and James Acaster

Ep 122: Meera Syal

Sep 29, 2021
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Episode notes
1
Introduction
00:00 • 2min
2
The Secret Ingredient - An English?
02:01 • 2min
3
Nish in the Dream Restaurant
03:35 • 2min
4
The Iron Maiden Teashir
05:28 • 2min
5
I Love Food, I Love It Too Much.
07:21 • 2min
6
Cooking A
09:19 • 3min
7
The Best Cakes Ever!
11:57 • 2min
8
I'm a Toast of the Town When You Bring the Lemon Drizzle to a Rehearsal Room
13:45 • 2min
9
The Only Way to Learn How to Bake
15:48 • 2min
10
I'll Pass the Dono, Doifi Mean It?
17:40 • 2min
11
When You're Out, You Have Sparkling Water
19:52 • 2min
12
Is That a Citrus?
21:28 • 2min
13
I've Had a French Loaf in Paris, and I Love It!
23:27 • 2min
14
I'd Love to Live in a Bag of Cristmanstead of a Lamp
25:28 • 2min
15
I Like Truffle Crisps
27:12 • 2min
16
The Dream Meal - Chart C H W T
28:45 • 3min
17
The Best Curry Houses Around the World
32:04 • 2min
18
Is There a Chance?
33:47 • 2min
19
Hallo Fresh - The New Sponsor of the Off Menu Podcast
36:12 • 2min
20
The Best Paella I've Ever Had in Barcelona
37:53 • 2min
21
I've Not Had Piella in a Long Time.
39:27 • 2min
22
Food Is a Part of Who You Are, Riely
41:07 • 3min
23
I'd Like a Prawn, and I've Arrived a Sanfire.
43:55 • 2min
24
Sex in a Pot?
45:52 • 2min
25
Octopus Tea Ogo, I Can't Eat It Anymore.
47:48 • 2min
26
We'll See How Sweet He Really Is
50:02 • 2min
27
I Alts Your Dream Drink
52:24 • 2min
28
I'm a Bit Like That Bat Skin, Like Cris O
54:54 • 2min
29
Is It a Rosea Lassi?
56:35 • 2min
30
I'd Love to Try a Poo Cheese.
58:09 • 2min
31
Eaten Mess - I Love Morang, but I Hate Dry Morang
59:54 • 2min
32
I'm a Right Mess to Day. Weres?
01:02:14 • 2min
33
The Dream Restaurant - A Wonderful Mene
01:03:59 • 2min
34
The Roborton Daily Podcast
01:05:35 • 3min