In this book, Nina Teicholz presents a nine-year-long investigation into the history and science of dietary fat. She argues that the low-fat nutrition advice of the past sixty years has been based on weak, inconclusive evidence and has led to disastrous health consequences. Teicholz documents how misinformation about saturated fats took hold in the scientific community and public imagination, and how recent findings have overturned these beliefs. She explains why traditional foods like meat, cheese, whole milk, and eggs are safe and beneficial for health, contrary to long-held dietary dogma.
In 'Feeding You Lies,' Vani Hari reveals the untruths, cover-ups, and deceptive practices in the food industry, similar to those seen in the tobacco industry. The book exposes how nutrition research is manipulated by food company-funded experts, how to spot fake news generated by Big Food, the tricks used to make food addictive, and the misleading nature of labels like 'all natural' and 'non-GMO.' Hari provides actionable steps to protect readers from unhealthy foods and helps them make informed decisions about their diet. The book includes a 48-hour Toxin Takedown plan to rid the pantry and body of harmful chemicals and promotes eating whole, natural foods for better health.
Food Babe Kitchen by Vani Hari is a comprehensive cookbook that provides more than 100 delicious and easy-to-make real-food recipes. The book is designed to inspire readers to take control of their health by ditching processed foods and embracing wholesome, unprocessed ingredients. It includes a variety of recipes such as Biscuits with Whipped Honey Butter, Baja Fish Tacos, Grapefruit Goddess Salad, and Homemade Doritos, along with simple substitutions to accommodate vegan, dairy-free, grain-free, and other dietary needs. The cookbook features easy-to-follow directions and eye-catching photography, making it an ultimate guide for creating healthful meals[1][2][5].
This episode is brought to you by Rupa Health, Thrive Market, and Essentia.
Food marketing and misguided dietary guidelines play a large role in the food choices we make. These foods are frequently devoid of nutritional value and, even worse, they are addictive and keep you going back for more. Our bodies are built and maintained by what we put in our mouths; we literally are what we eat. Unfortunately, that means the majority of people in our country are made of ultra-processed food-like substances that create disease.
In today’s episode, I talk with Nina Teicholz, Michael Moss, and Vani Hari on the influence of food marketing and why the US government’s dietary guidelines may not be so healthy after all.
Nina Teicholz is a science journalist and author of the New York Times bestseller The Big Fat Surprise: Why Butter, Meat, and Cheese Belong in a Healthy Diet, which upended the conventional wisdom on dietary fat—especially saturated fat—and spurred a new conversation about whether these fats in fact cause heart disease.
Michael Moss, a New York Times investigative reporter turned food-focused journalist, Pulitzer Prize winner for Explanatory Reporting, and author of the #1 New York Times bestseller Salt Sugar Fat: How the Food Giants Hooked Us, as well as the book Hooked: Food and Free Will, focused around food and addiction.
Vani Hari is the revolutionary food activist behind foodbabe.com, cofounder of organic food brand Truvani, New York Times best selling author of The Food Babe Way and Feeding You Lies. She has led campaigns against food giants like Kraft, Starbucks, Chick-fil-A, Subway, and General Mills that attracted more than 500,000 signatures and led to the removal of several controversial ingredients used by these companies.
This episode is brought to you by Rupa Health, Thrive Market, and Essentia.
Rupa Health is a place where Functional Medicine practitioners can access more than 2,000 specialty lab tests from over 20 labs like DUTCH, Vibrant America, Genova, and Great Plains. You can check out a free, live demo with a Q&A or create an account at RupaHealth.com.
Thrive Market is an online membership-based grocery store that makes eating well convenient and more affordable. Join today at thrivemarket.com/hyman and you will receive $80 worth of groceries for free.
Right now you can get an extra $100 off your mattress purchase, on top of Essentia’s Black Friday sale, the biggest sale of the year, which will also take 25% off, plus you’ll get 2 FREE organic pillows (a $330 value) with your mattress purchase. Go to myessentia.com/drmarkhyman to learn more.
Full-length episodes of these interviews can be found here:
Nina Teicholz
Michael Moss
Vani Hari