Restaurant Unstoppable with Eric Cacciatore

871: Abhinav Kapur Founder and CEO of Bikky

Mar 10, 2022
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Episode notes
1
Introduction
00:00 • 2min
2
Seven Shifts - A Modern Labor Management Platform for Restaurant Tours
01:58 • 4min
3
I've Attacked You, O, My a Arm, I De but I've a Camera That Flex.
06:25 • 2min
4
Don't Be Afraid
08:02 • 2min
5
The Answer to Our Future Is in Our Past
09:34 • 4min
6
What Was It Like Working in a Restaurant?
13:31 • 3min
7
The Inlaws and Youno Narrative
16:05 • 2min
8
What Are You Selling When You're Selling a Business?
18:07 • 4min
9
Lessons That Can Help You Become a Successful Entrepreneur
22:09 • 4min
10
The Art of the Quantitative Story Telling
25:50 • 2min
11
Is Conscious Capitalism on the Rise?
28:10 • 4min
12
The Origin Story of Bikky
31:43 • 5min
13
Is Your Mission Clear?
36:35 • 4min
14
The 80/20 Rule at 80 % of Your Profit Comes From 20 %
40:33 • 2min
15
What's the Data and Marketing Infer Structure That Needs to Exist?
42:09 • 2min
16
Is Bikky Automated?
44:28 • 3min
17
The Customer Relationship Management (CRM) for Restaurants
47:24 • 2min
18
Bikky - Is Bicky a Good Choice for Restaurants?
49:27 • 3min
19
How Do You Take Over That Part of the World?
52:08 • 2min
20
How to Get More Customers Using Drip Campaigns
54:26 • 2min
21
The Probability That They Never Order From You Again Goes Up
56:03 • 2min
22
How to Get the Most Out of Your Drip Campaigns
58:25 • 2min
23
What's Your Order Frequency?
01:00:34 • 2min
24
How Do You Know Order Frequency for Delivery Customers?
01:02:24 • 2min
25
What Do You Do With That Physical Space in Your Restaurant?
01:04:03 • 3min
26
The Key Elements of High Experience or High Convenience?
01:07:10 • 3min
27
How to Scale a Single Unit Owner Operator's Hospitality Business
01:09:58 • 2min
28
The Element of Bikky?
01:11:56 • 2min
29
Bikky
01:13:29 • 2min
30
Bikky Is the Best Way to Help Restaurant Tours on the Show
01:15:19 • 6min
31
The Quality of Relationships Isn't What It Used to Be, Right?
01:20:49 • 3min
32
Social Media
01:24:15 • 2min
33
Social Media and Relationships Across the Table
01:25:57 • 2min
34
The Limits of Misuse of Data
01:28:08 • 2min
35
Is There a Right for Restaurants to Own the Data?
01:29:41 • 3min
36
Do You Want to Invest More With Us?
01:32:37 • 2min
37
Is Your Data Yourer Vermy Are Data Company?
01:34:17 • 3min
38
What Is the Great Unbundling?
01:37:00 • 2min
39
How Do You Handle Promo?
01:39:13 • 2min
40
What's Broken With Our Industry?
01:41:27 • 2min
41
How Can We Get More Business to Our Block?
01:43:21 • 4min
42
We Need to Open Up API
01:46:52 • 3min
43
The Mission of Satman Is to Inspire Power and Transform
01:49:26 • 2min
44
You Can Give Me More Than One Ther
01:51:20 • 3min
45
Restaurant on Stoppable Network - Episode 6
01:54:40 • 4min