Restaurant Unstoppable with Eric Cacciatore cover image

871: Abhinav Kapur Founder and CEO of Bikky

Restaurant Unstoppable with Eric Cacciatore

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The Key Elements of High Experience or High Convenience?

The idea of either being high experience or high high convenience. So what are some of the key elements to do that? I feel likead this is a kind of off subject, but i tink it's important. One thing comes to my mind that i think is you cing to see a lot more, but i don't want to sayit until i hear what you have to say. Ray um, to do both of those things, you sai te neest be a fine line, yes? But what does the buttes thet what does that restaurant look like, thike physically look like? That's a good question. The best real world example i've seen so far

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