The Stronger By Science Podcast

Q&A: Protein Overfeeding, Individualizing Training, and Strength Changes During Weight Loss

Feb 10, 2022
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1
Introduction
00:00 • 4min
2
How to Break Down Carbs and Fats and Protein
04:22 • 2min
3
Getting a Good Handle on General Metabolism
06:28 • 6min
4
Is Your Blood Pressure Reactive to Dietary Salt?
12:08 • 2min
5
Do You Really Need to Eat That Much Protein?
14:05 • 4min
6
Why Do I Ached More During Deeload Weeks?
17:42 • 2min
7
Colomine Levels
19:32 • 5min
8
Is Your Brain Filtering the Inputs Coming to You?
24:23 • 5min
9
Oshwagonda Doesn't Add Forty Six Kilogramms to Your Bench Press
29:24 • 1min
10
Training Adaptations
30:47 • 4min
11
Oshwagonda for Performance
35:16 • 2min
12
Supplement Research - Is There a Reason Why You Can't Patent It?
37:24 • 3min
13
How Are Your Lifts With Weight Loss?
40:31 • 6min
14
Is High Intensity Interval Training Better for Body Composition?
46:04 • 4min
15
High Intensity Interval Training
49:57 • 4min
16
The Benefits of Personalizing Training
54:25 • 5min
17
Resistance Training - Is There a Research Paradime to Individualize Training?
59:47 • 3min
18
The Factor That Needs to Be Individualized for Hypertrophy and Strength Training
01:02:18 • 5min
19
Is There a Supplement Trial?
01:07:39 • 4min
20
Stronger by Science Podcast
01:11:49 • 2min