

513: Hype, Aesthetics, and Very Good Pizza with Chris Hansell (Chrissy’s Pizza) and Brooks Headley (Superiority Burger)
Dec 18, 2024
Joining the conversation are Chris Hansell, the visionary owner of Chrissy’s Pizza, and Brooks Headley, the innovative chef behind Superiority Burger. They dive into the strong link between food and music, sharing how their punk rock backgrounds influence their culinary creations. Chris narrates his inspiring pizza journey from a pop-up to a hot spot, while Brooks highlights his obsession with fresh, local produce. Expect lively discussions about crafting the ideal pizza sauce and celebrating community through food, all wrapped in a nostalgic vibe.
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Transcript
Episode notes
1 2 3 4 5 6 7 8
Intro
00:00 • 2min
Exploring Favorite Dining Spots in New York City
01:43 • 2min
A Slice of Nostalgia: The Pizza Journey
03:35 • 21min
Crafting the Perfect Pizza Sauce
25:04 • 16min
Harmony of Flavors: Music Meets Gastronomy
41:15 • 8min
Celebrating Local Farmers and the Art of Fresh Ingredients
49:25 • 2min
Culinary Delights and Cocktails
51:54 • 5min
Culinary Adventures and Favorite Flavors
57:01 • 8min