
513: Hype, Aesthetics, and Very Good Pizza with Chris Hansell (Chrissy’s Pizza) and Brooks Headley (Superiority Burger)
This Is TASTE
Celebrating Local Farmers and the Art of Fresh Ingredients
This chapter focuses on the high-quality stone fruits from New York and the strong ties with local farmers like Campo Rosso. The speakers discuss how these fresh ingredients elevate their culinary creations, preferring simple preparation to showcase the produce's natural flavors.
00:00
Transcript
Play full episode
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.