
TED Radio Hour
Listen Again: The Food Connection
Apr 1, 2022
Join forager Alexis Nikole Nelson as she shares her joyful foraging adventures, reconnecting with nature and food roots. Chef Sean Sherman discusses revitalizing Indigenous cuisines and tackling food insecurity in marginalized communities. Social entrepreneur Jasmine Crowe reveals innovative logistics to combat food waste, while journalist Amanda Little explores sustainable solutions for food security. This engaging dialogue dives deep into the cultural ties of food and the urgent need for systemic changes to address hunger.
50:32
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