Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26
Introduction
00:00 • 2min
The Importance of Drinking Your Mate
01:43 • 2min
The Importance of Adding an S to Restaurants
03:23 • 2min
The Importance of Mr. Chow
05:24 • 2min
How to Deal With War Halls and Herrings
06:54 • 2min
Maximilian Shapiro's Chicken Satay
08:27 • 2min
No Satay Chicken Dumplings
10:47 • 2min
The Uniqueness of Mr. Chow
12:18 • 2min
How to Order a Bowl of Nays at a Restaurant
14:04 • 2min
The Uniqueness of Mr. Chow's
15:39 • 2min
The Importance of a White Wine Glass
17:18 • 2min
The Best Dishes of LA Draft
19:17 • 4min
Shapiro's Picks in the Draft
23:32 • 2min
The Best Restaurants in Venice
25:45 • 3min
The Pinnacle of Korean Cuisine
28:46 • 3min
Max Chao's First Five Picks
31:24 • 3min
Max Chow With Philippe's French Dip
34:49 • 2min
Johnny's Favorite Tacos
36:59 • 2min
How to Fuck a Max in Venice
39:02 • 2min
Palpete With Salsa Verde
40:47 • 4min
The Best Desserts of All Time
44:46 • 2min
The Best Salads in LA
46:54 • 3min
The Best Salad in Los Angeles
49:53 • 2min
The Importance of Listening
52:09 • 4min
The Grateful Dead in the 80s
56:16 • 2min
The 30 Most Iconic. LA Food Dishes You Can Get
58:08 • 3min