The mindbodygreen Podcast 371: We used to eat 6,000 types of plants—now we only eat 9 | Award-winning food journalist Dan Saladino
Jan 28, 2022
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12
Introduction
00:00 • 2min
The World's Most Endangered Foods and Why We Need to Save Them
01:32 • 2min
Those Are the Stats That Jumped Out at Me
03:48 • 4min
The Green Revolution and Its Effects on the Environment
07:41 • 3min
The Wild Atlantic Salmon - A Book Review
10:32 • 3min
Nutritional Power Houses - Wild Salmon
13:40 • 5min
Bison Soso - The Great Plains Coming
18:46 • 3min
Climate Change
21:53 • 2min
What Are You Most Concerned About?
23:37 • 3min
What Can I Do?
27:04 • 4min
Is There a Model for Diversity?
31:33 • 3min
Is There a Place in Your Travels Where You Just Cry?
34:27 • 3min