371: We used to eat 6,000 types of plants—now we only eat 9 | Award-winning food journalist Dan Saladino
The mindbodygreen Podcast
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Is There a Model for Diversity?
I think diversity has been lost in most parts of the world. The book is full of stories of meeting people who are still growing varieties of tubers and ockers in the andes. I can't point to what in a particular part of the world in which there is a food system that's really thriving, says author. But i would cite examples such as the city of copenhagen,. which, as we know, has a flourishing restaurant scene - with some of the most celebrated chefs in the world. And so i think you answer my next question, just to clarify us and say, who is is there a model for is there a country? Is it the hadsa like is
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