For The Long Run: Exploring the Why Behind Running Running Food That’s MadeGood: How People and Passion Blend to Create On-the-Go Fuel with Salma Fotovat
Nov 15, 2024
Salma Fotovat, co-founder of Riverside Natural Foods and MadeGood, is a beacon of passion for sustainable food sourcing. She shares how running became her refuge during tough times and highlights its parallels with entrepreneurship. Salma reflects on her family's influence in creating their brands and her commitment to a net-positive environmental impact. The conversation dives into the mental health benefits of running and the importance of accessible nutrition, showcasing how fitness and wholesome food can transform lives together.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10
Intro
00:00 • 2min
Running Towards Sustainability
02:27 • 7min
Finding Solace in Running and Accessibility in Nutrition
09:32 • 2min
The Transformative Journey of Running
11:28 • 10min
Listener Engagement and Supportive Partnerships
21:17 • 3min
From Adversity to Innovation: Building a Responsible Brand
24:39 • 4min
The Climb of a Sustainable Brand: Embracing Challenges and Growth
28:23 • 3min
From Roots to Resilience: The Entrepreneurial Journey
31:39 • 12min
Connecting Health and Running: Inspiring Newcomers Through Shared Passion
43:26 • 4min
Embracing Community and Gratitude in Training
47:13 • 2min