

#13882
Mentioned in 3 episodes
Ferment
Book • 2025
Ferment is a comprehensive guide to understanding the science behind fermentation and its transformative role in human health.
Drawing on cutting-edge research, Tim Spector demystifies fermented foods and their benefits for the gut microbiome, mood, and energy levels.
The book includes practical tips for buying and making fermented foods such as kombucha, kefir, sourdough, miso, and kimchi, along with five fundamental dietary principles for optimal health.
Drawing on cutting-edge research, Tim Spector demystifies fermented foods and their benefits for the gut microbiome, mood, and energy levels.
The book includes practical tips for buying and making fermented foods such as kombucha, kefir, sourdough, miso, and kimchi, along with five fundamental dietary principles for optimal health.
Mentioned by
Mentioned in 3 episodes
Mentioned by 

as the book 

wrote exploring the science behind fermented foods.


Jonathan Wolf


Tim Spector

122 snips
Fermented foods: what to eat to cut inflammation | Prof. Tim Spector
Mentioned in the episode description as a book by Tim Spector.

79 snips
Healthier holiday eating with smart food swaps | Dr Federica Amati
Mentioned by 

as 

's new book, which discusses the mysterious, miraculous, and misunderstood nature of fermentation.


Jake Humphrey


Tim Spector

The Secret Link Between Gut Health & Depression: Prof. Tim Spector (E381)






