

Good Food
Good Food
Join host Samuel Goldsmith every Tuesday as he chats with cooks, chefs, and food lovers. In each episode, Samuel dives into a sparkling conversation about the guest's life, their journey in the food and drink world, and, of course, their passion for food. Expect plenty of laughs, life lessons, and unforgettable stories from the people behind the plates.The fun doesn't stop there! Tune in for sections like My Favourite Dish, where the guest discusses their favourite dishes and how they've made them their own, Cookery Confessions, where guests share their funniest kitchen mishaps and culinary secrets, and Quick Fire Questions, a rapid round of surprises that reveal more about their tastes and quirks. Plus, on Thursdays, get a taste of new recipes in our bonus episodes—easy-to-follow cook-alongs to bring the flavours of the conversation to your kitchen. Do scroll back in the feed to our archive including special episodes hosted by Tom Kerridge, Orlando Murrin and Mallika Basu.The Good Food podcast has featured guests such as: Jamie Oliver, Nadiya Hussain, Michel Roux, Ainsley Harriot, Gennaro Contaldo, Claire Richards, Fred Sirieix, Big Zuu, Tess Daly, Liz Bonnin, Becky Excell, Professor Tim Spector, Rukmini Iyer, Riyadh Khalaf, John Whaite, Crystelle Pereira, Paul Ainsworth, The Hairy Bikers, Marcus Wareing, Sabrina Ghayour, Jane Dunn and Atul Kochhar. Discussing topics such as BBQ, fermenting, brunch, spices, Eurovision, Caribbean flavours, sustainability, chocolate, Spanish cuisine, vegan cooking, Bake Off, airfryers, health, wellbeing, nutrition, slow cookers, cocktails, pancakes, pressure cookers, seasonal food and cocktails.
Episodes
Mentioned books

May 11, 2023 • 9min
Michel Roux Junior talks to Barney Desmazery about blanquette de veau
TV chef Michel Roux Junior reminisces about his childhood comfort dish of veal in a cream sauce served with rice, recorded at the BBC Good Food Show.If you’d like to join our podcast audience at the BBC Good Food Show get your tickets here Learn more about your ad choices. Visit podcastchoices.com/adchoices

May 9, 2023 • 21min
TV legend Ainsley Harriott on his Mum's red bean stew, recorded at the BBC Good Food Show
Ainsley Harriott recalls highlights from his radio and TV career while he shares the recipe for his Mum's dish of red bean (AKA red pea) stew in this podcast recorded the BBC Good Food Show. Plus the recipes his kids love: sweetcorn fritters.If you’d like to join our podcast audience at the BBC Good Food Show get your tickets here Learn more about your ad choices. Visit podcastchoices.com/adchoices

May 4, 2023 • 6min
Let's cook together: Chicken in a pot
Cook-a-long with Will Bowlby in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

May 1, 2023 • 21min
Chef Will Bowlby's favourite chicken in a pot
Kricket's founder discusses the impact of his grandmother's cooking, how Jamie Oliver's staircase-sliding antics made him want to be a chef and how his Mum's chicken in a pot is true the taste of home. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Apr 28, 2023 • 6min
Let's cook together: Barbecued mackerel
Cook-a-long with Johnny Godden in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Apr 25, 2023 • 34min
Seafood expert Johnny Godden on classic fish and chips
Tom Kerridge discusses with Flying Fish Seafood founder Johnny Godden, the importance of seasonality in seafood, the hardships of the fishing industry and Johnny’s childhood favourite fish and chips. Plus, Tom reveals how he could have been a fisherman… if he was any good at catching fish! Learn more about your ad choices. Visit podcastchoices.com/adchoices

Apr 20, 2023 • 9min
Let's cook together: Peking Duck
Cook-a-long with Kwoklyn Wan in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Apr 18, 2023 • 26min
Peking duck with Kwoklyn Wan
Miriam Nice sits down with author, TV chef, martial arts expert and presenter Kwoklyn Wan to find out about this special-occasion dish - shared through generations for over 5 millennia.. Plus, he shares what it was like growing up in the kitchen of his family’s restaurant and the impact that had on his unique style of cuisine. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Apr 13, 2023 • 16min
Let's cook together: Koftas
Cook-a-long with Riyadh Khalaf in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Apr 11, 2023 • 33min
Celebrity MasterChef champion Riyadh Khalaf on traditional Iraqi kofta kebabs
Mallika Basu chats with broadcaster and writer Riyadh Khalaf about his Iraqi-Irish food influences, the power of comfort food and how his Mum’s lamb kofta kebabs transport him back to childhood dinners and stories told by his Father. Learn more about your ad choices. Visit podcastchoices.com/adchoices