Good Food
KCRW
Evan Kleiman is your guide to the best cooking and eating
Top mentioned books
Here are the most frequently recommended books on the Good Food podcast:
#1 Mentioned in 1 episodes
The Avocado Debate
Honor May Eldridge
#2 Mentioned in 1 episodes
The bean book
Crescent Dragonwagon
#3 Mentioned in 1 episodes
Kapusta
Alissa Timoshkina
#4 Mentioned in 1 episodes
Nature's Candy
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Camilla Wynn
#5 Mentioned in 1 episodes
Hot Date
Rawan Al-Khatib
#6 Mentioned in 1 episodes
Cold Kitchen
Caroline Eden
#7 Mentioned in 1 episodes
Dinner of herbs
Carla Grissman
#8 Mentioned in 1 episodes
Small Batch Cookies
Edd Kimber
#9 Mentioned in 1 episodes
Becoming Trader Joe
Mark Smeby
Joe Coulombe
Patty Civalleri
#10 Mentioned in 1 episodes
A Mediterranean Feast
The Story of the Birth of the Celebrated Cuisines of the Mediterranean, from the Merchants of Venice to the Peddlers of Marrakech
Clifford A. Wright
#11 Mentioned in 1 episodes
Memory of Taste
Soleil Ho
Tu David Phu
#12 Mentioned in 1 episodes
American Bulk
Emily Mester
#13 Mentioned in 1 episodes
Zaatari, Culinary Traditions of the World's Largest Syrian Refugee Camp
Karen E. Fisher
#14 Mentioned in 1 episodes
The Bean Book: 100 Recipes for Cooking with All Kinds of Beans
Steve Sando
#15 Mentioned in 1 episodes
The Sugar Rush
Peter Gregg
#16 Mentioned in 1 episodes
Bitter and Sweet
Omid Roustahi
#17 Mentioned in 1 episodes
The Secret Life of Groceries
Benjamin Lorr
