Biochemist Jessie Inchauspe heads into work one morning at a genetics lab in California. During the morning meeting, management offer staff the chance to self-test a new medical device. Jessie accepts. She couldn’t have known this device would take her on a journey of discovery to reshape her health and help countless others do the same.  The device was a continuous blood sugar monitor, and it was this, combined with her academic background, and a remarkable willingness to use herself as a lab rat, that began a journey of discovery into how blood sugar affects our health. In today’s episode, Jonathan is joined by two leading experts on the topic: Jessie Inchauspe is a biochemist, bestselling author, and founder of the Glucose Goddess movement who’s helped hundreds of thousands of people improve their health by making cutting-edge science accessible. Dr. Sarah Berry is one of the world's leading experts on human nutrition, who has personally run over 20 randomized clinical trials looking at how humans respond to different fats. Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide Timecodes:00:00 - Intro00:10 - Topic introduction01:28 - Quickfire questions02:39 - What is blood sugar?03:29 - Why do we have blood sugar?05:25 - Blood sugar monitoring07:30 - How does blood sugar affect our health?09:12 - Do we want a flat blood sugar?14:03 - Blood sugar responses and menopause19:20 - Personalization in blood glucose responses23:17 - Actionable advice to better control your blood sugar23:55 - Food ordering28:30 - Vinegar and blood sugar34:15 - What foods should I eat to control blood glucose spikes?37:39 - Blood glucose & exercise40:02 - Summary41:45 - Listener question43:03 - Goodbyes43:17 - OutroEpisode transcripts are available here.Buy Jessie’s book here.Read ZOE’s PREDICT Studies here.Follow Jessie: https://www.instagram.com/glucosegoddessFollow ZOE on Instagram: https://www.instagram.com/zoe/This podcast was produced by Fascinate Productions.

Health experts Jessie Inchauspe, Dr. Casey Means, and Dr. Ben Bikman share tips on boosting metabolism through food. Topics include optimizing food order for glucose control, reducing glucose spikes with vinegar, unnoticed symptoms of blood sugar fluctuations, impact of carbs on insulin, and understanding insulin resistance for metabolic health.

Biochemist and author Jessie Inchauspe (Aka - the Glucose Goddess) joins Jameela to talk about the many ways glucose affects your body. They define what glucose is and its function in the body, how glucose spikes can affect everything from mood to diabetes to PCOS, "glucose hacks" you can utilize to keep your spikes at a minimum, how we can empower people with their own bodies, and more.  Check out Jessie's book Glucose Revolution - wherever books are sold.You can follow Jessie Inchauspe on Instagram & Twitter @glucosegoddess  If you have a question for Jameela, email it to iweighpodcast@gmail.com, and we may ask it in a future episode!You can find transcripts from the show on the Earwolf websiteI Weigh has amazing merch – check it out at podswag.comSend what you 'weigh' to iweighpodcast@gmail.comJameela is on Instagram @jameelajamil and TikTok @jameelajamilAnd make sure to check out I Weigh’s Instagram, Youtube and TikTok for more!Listen to I Weigh on the SiriusXM App for an all access pass for music, radio channels and plenty more - use this link: siriusxm.com/iweigh.

Biochemist Jessie Inchauspe shares hacks to balance blood sugar, benefits of post-meal movement, and tips on artificial sweeteners. She discusses decoding effects of artificial sweeteners, optimizing meals for blood sugar levels, and a balanced approach to the keto diet. Listen for insights on improving hormonal health and boosting energy while still enjoying your favorite foods.

The podcast discusses the importance of glucose levels on overall well-being, debunking sugar misconceptions, and navigating entrepreneurship challenges. They also talk about branding, setting boundaries, and cultural differences in food attitudes. The Glucose Goddess shares insights on self-belief and managing criticism, along with advocating for healthy food choices and combating unhealthy food advertisements to children.