Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13
Introduction
00:00 • 2min
How Matsuda Shuzo Makes Shishi No Sato
02:18 • 2min
How to Choose the Right Butter for Your Desserts
04:04 • 3min
Shishinosato: A Guide to Making Friends With Your Enemies
07:33 • 5min
The Importance of Water in Sake Making
12:27 • 2min
The Strange Smell of Sake
14:33 • 4min
The Moldy Smell in Sake
18:51 • 3min
The Story of a Sakemaker's Struggle
22:20 • 2min
Matsurosan's Sparkling Sake
24:03 • 5min
The Mystery of the TCA Compound in Sake
29:18 • 3min
Matsurosan's Sake
32:05 • 3min
Sen and Shishinosato: A New Way to Eat Sake
35:27 • 3min
Proof: A Production of America's Test Kitchen
38:44 • 2min